11L/18L/22L Commercial Soybean Maker, Automatic Soy Milk Machine with Slag Removal, 26000 RPM High Speed Grinding, for Restaurants and Food Production Facilities(11L)

Parameters:Product name: Electric Soy Milk MachineMaterial: 304 stainless steelVoltage: 110/220VStirring Power: 800WAppointment Time: 24 hoursMotor Speed: 26000 rpmNumber of Blades: 8★11L:Heating Power: 2000WCapacity: 6L-11LWorking Time: about 50 minutesOutput: about 22 cups/200 ml per cupWeight: 11kgPackaging Size: 390*390*640mm★18L:Heating Power: 3000WCapacity: 10L-18LWorking Time: about 60 minutesOutput: about 90 cups/200 ml per cupWeight: 13kgPackaging Size: 390*390*795mm★22L:Heating Power: 3000WCapacity: 10L-22LWorking Time: about 65 minutesProduction: about 110 cups/200 ml per cupWeight: 14kgPackaging Size: 390*390*880mm★30L:Heating Power: 5000WCapacity: 20L-30LWorking Time: about 75 minutesProduction: about 150 cups/200 ml per cupWeight: 19kgPackaging Size: 475*475*820mm

• ★【COMMERCIAL SOY MILK MAKER】：This freshly ground soy milk maker is equipped with a powerful motor，almonds & oats.11L/18L/22L/30L Large Capacity Designed Ideal for cafes, bakeries & breakfast shops, serving 50+ cups daily without overheating.
• ★【FULLY AUTOMATIC & SELF-CLEANING】：24-hour reservation for fully automatic intelligent pulping, and the LED screen can be turned on with one button and fully automatically stirred and cleaned,Double-layer stainless steel keeps drinks at 65℃ for 24 hours
• ★【PRECISION FILTRATION】: Our soy milk machine is equipped with 80-micron 304 filter removes 99% pulp automatically for smooth, grit-free drinks. No extra straining needed, included pulp collector for reusing residues.
• ★【COPPER CORE MOTOR】: This fully automatic soybean milk maker uses a full copper coil to provide a speed of 26,000 r/min, with a stronger and more stable power output, while reducing energy loss. The automatic alarm prevents dry burning and overflowing.
• ★【COMMERCIAL-GRADE BUILD】：IP54 splash-proof design with commercial bearings tested for 10,000 cycles. Reliable for high-frequency use in delis, coffee shops and busy commercial kitchens.